2026 Castle & Key High Wheat Bourbon Barrels
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A Bourbon That Doesn’t Exist Anywhere Else
For nearly 140 years, the grounds of Castle & Key have played an important role in the history of American whiskey. Now, a new chapter is being written with a bourbon created exclusively for CaskX investors.
Rather than selecting an existing Castle & Key recipe, CaskX worked directly with the distilling team to develop an entirely new mash bill. Created in collaboration with CaskX Director of Whiskey Sara Havens, the proprietary High Wheat recipe features 26% wheat, bringing together Castle & Key’s distilling expertise with a mash bill designed for richness, complexity and long-term aging potential.
The barrels are scheduled to be distilled in the third quarter of 2026 and will represent the first-ever production of this exclusive bourbon. For investors, this creates an uncommon opportunity to participate before distillation begins, at the very beginning of the whiskey’s aging journey.
CaskX is pleased to offer subscribers access to the inaugural 2026 Castle & Key High Wheat Bourbon.
As one of our valued subscribers, you’re receiving early access to this exclusive offering. Simply enter your details to receive full information, offering details and pricing.